Category: European School Brussels

  • Are you aware of your level of climate ignorance?

    Are you aware of your level of climate ignorance?

    Do you know which country emits the most greenhouse gases per capita? If not, you aren’t alone.

    I’m a student at The Climate Academy, an international organization founded by philosopher and climate activist Matthew Pye who teaches students about climate change from a systems point of view.

    This year, we surveyed almost 500 people in Brussels, Varese and Milan to analyse the level of climate literacy among populations across Europe. Many people we surveyed pointed at large emitters such as the United States, China and India.

    Yes, these are big emitters in quantity, but when it comes to per capita emissions — the amount divided by the population of the country — the top three are smaller, wealthy countries: Singapore, the United Arab Emirates and Belgium.

    These numbers can be explained by the extremely consumeristic, luxury lifestyle of the overwhelming majority of their citizens and the over-reliance on fossil fuels for generating energy. Yet, in our survey, 378 people out of 468 — 81% — named the United States, China or India.

    We must refocus the lens.

    What does this mean? That the media attention is on the wrong players. As stated by the World Economic Forum:

    “When India surpassed the European Union in total annual greenhouse gas (GHG) emissions in 2019 becoming the third largest emitting country after China and the United States, that statistic only told part of the story. India’s population is nearly three times larger than that of the EU, so based on emissions per person, India ranks much lower among the world’s national emitters.”

    It is crucial to look at per capita emissions. That’s the conclusion of the Global Change Data Lab, a nonprofit organization that produces Our World in Data. It argues that annual national emissions do not take population size into account.

    “All else being equal, we might expect that a country with more people would have higher emissions,” it reported. “Emissions per person are often seen as a fairer way of comparing. Historically — and as is still true in low- and middle-income countries today — CO2 emissions and incomes have been tightly coupled. That means that low per capita emissions have been an indicator of low incomes and high poverty levels.”

    Europe often points at big emitters, but the comfortable lifestyles Europeans have due to their higher living standards aren’t sustainable.

    Who to blame for climate change?

    There’s a misconception that the more a country emits, the more responsible the country is for climate change.

    This is the result of intense lobbying and voluntary misdirection by the richest. The wealthiest individuals are undoubtedly responsible for a considerably higher share of global emissions. But we’re often told that countries like China and India are the most responsible, as they are some of the world’s biggest polluters, a fact which is widely recognized.

    Pye said it isn’t a surprise that the focus is on numbers at the macro level, as international organizations like the United Nations were created by the main global powers and they are still funded mainly by them.

    “Keeping the language and the numbers about the problem general and global masks the fact that the majority of our [per capita] emissions are still from these rich nations,” he said. “This lack of clarity about who is responsible is reflected right across global media coverage. It is not by chance that we don’t have a clear view of the vital statistics, it is by subtle and powerful design.”

    The UN is founded on the principle of human rights, he said.

    “Should it not think and act on climate change with everyone having an equal right to the air?” Pye said. “When you look at per capita and consumption emissions the whole landscape of responsibility is radically different.”

    Surveying people about greenhouse gases

    I conducted my part of the survey in a middle-class neighborhood of Brussels.

    When I asked a 20-year-old, “What would the consequences of a two degree increase in global temperature be?” I got this answer: “More meteorites.” When I put the same question to someone 50 years of age, the answer was, “It’s going to be cold.”

    A 75-year old told me: “I don’t believe in climate change. There were examples of extreme heat in the 17th century, it is natural. Climate change is a tool of the government to control us.”

    All of these are misconceptions about weather events, temperature patterns and the source and type of climate change we experience.

    Now, this survey included only a small sample of the population. But it already shows that the misconceptions in education about climate change are real and existent across every generation and in many ways. Many other surveys made by reputable organizations have supported this conclusion.

    What people don’t know

    A 2010 report by the Yale University Program on Climate Change Education found that 63% of Americans believed that global warming was happening, but many did not understand why. In this assessment, only 8% of Americans had knowledge equivalent to an A or B, 40% would receive a C or D, and 52% would get an F.

    A report by King’s College in London, based on a 2019 survey, found a similar level of ignorance.

    Misconceptions are still here, waiting to be tackled. It starts in schools, where new, fresh generations without bias or misconceptions are formed. It starts at home, where parents should adapt and teach their kids the basics. Proper educational programs should be set up by governments.

    This seems natural. But just a few months ago, in the United States, the Trump administration cut funding for schools that hold educational programs on climate change and greenhouse gas emissions reduction.

    Educational systems, too, spread misconceptions about climate change. Because we never stop learning, educational systems shouldn’t have such flaws and should provide accurate information.

    As we dive deeper into the climate crisis, proper knowledge and understanding will be key to systemic change and governmental response.

    Until information on climate change becomes a public good, we will continue to “debate what kind of swimming costume we will wear as the tsunami comes.” Those are the words of then-U.S. Treasury Secretary Hank Paulson before the 2008 financial crisis.


    Questions to consider:

    1. Why is it important to consider the size of a population when considering responsibility for climate change?

    2. What is meant by “climate ignorance”?

    3. How can you learn more about climate change?

     

    Source link

  • Climate change brings new worries to an old industry

    Climate change brings new worries to an old industry

    It is another early harvest for the Vignoble des Agaises, a vineyard in the region of Mons in Belgium. While the country is widely known for its variety of Trappist beers, the proximity that Mons and the region of Wallonia bears to French Burgundy and Picardie influences the local drinking culture. 

    Indeed, wine means a great deal to Arnaud Leroy, the vineyard’s sales manager. He and his family have, for 20 years now, pioneered the potential of the frontier that is Southern Belgium in the production of champagne and other sparkling wines. 

    Wine has been a staple of the regional economy and culture for centuries and has been a vital part of Leroy’s life and that of millions of other people around the world. Recently, however, a series of early frosts have decimated large quantities of the harvests in the lands stretching from Lombardy to Flanders. 

    These poor harvests have left many local vineyards in a state of financial uncertainty. Such events aren’t unique to the regions of Western Europe. Similar problems and hardships have been experienced in most other winemaking regions of Europe and have caused harm to winemaking communities around the world.

    Europe has been hit by what may only be compared to a “tidal wave” of change as previously predictable and constant meteorological conditions that have allowed winemaking to prosper in these regions for millennia have been altered significantly in the span of nearly a few decades.

    “In the last 10 years we have always harvested in October,” Leroy said. “But recent harvests have systematically been earlier and earlier into September, this year’s harvest being around the third of September.” This seemingly light change may have an outsized impact on the nature of the wine produced, deeply affecting the wine’s taste and composition.

    With wine, climate is everything.

    Wine is widely regarded as one of the most climate-sensitive crop cultures, experiencing possible changes to its texture, taste and tannin density from even the smallest constant meteorological change. 

    Earlier harvests can affect the wine’s taste, as a low maturation of the grapes may cause an increased sourness and a less sweet taste as well as a lighter, less-defined aroma, while spring frosts like the ones experienced in the last few years may cause the exact opposite, making a much sweeter, less-acidic and more tannin heavy wine. 

    Thus, the taste of many well-established sorts and brands of wines may be inconsistent and altered significantly by the seasonal changes brought by the climate crisis. Renowned regions such as Tuscany, Burgundy, Greece, the Rhine Valley, California and many more may be considerably different — and potentially even in danger of being displaced in a few decades.

    Indeed, it would seem one of Europe’s oldest industries is in a crisis. Wine has been a luxury product for thousands of years and holds a cultural, economic, social and historical value that few other comparable goods hold. 

    Associated with the higher class and nobility for centuries and being a valued good for over 10 millennia, wine is arguably one of Europe’s most important goods. It holds a vital place in Christian tradition and practice and — having two saints and a multitude of deities of hundreds of religions and mythologies — it is perhaps one of the most important components to the cultural development of the continent and perhaps, of the world.

    Addressing climate change

    The changes experienced in the last decades have not gone unnoticed. Many oenologists and vintners have called for more attention and action in the fight against climate change and the seasonal changes it may bring. What is now often called a crisis is even further fueled by other external causes.

    “The younger generation simply consumes less alcohol,” Leroy said. This makes the financial impact of said seasonal effects even more devastating to the smaller domaines and vineyards while bigger producers cling on to what is left of their harvests. 

    This year’s harvest has been plentiful and record-breaking in some regions such as Champagne, mostly due to favourable conditions and the development of better technology. But this success has taken media attention away from the longer term crisis.

    In the summer of 2025 large floods hit the regions of Picardie in Belgium and Champagne in France, causing two deaths and large amounts of damage to private property and agricultural lands, further hindering the European wine market.

    Even worse, in the case of an increase of two degrees Celsius (35 degrees Fahrenheit) of global temperatures, scientists warn that the world may pass a tipping point (a point of irreversibility) in the patterns of ocean currents, potentially causing drastic change to the European climate as we know it — a threat that has been mostly ignored by mass media and climatological institutions. 

    And that threat is only about 20 years from now.

    Some grapes suffer, others thrive.

    This doesn’t mean, however, that absolutely all regions will suffer and that there are no solutions. In some southern parts of Sweden for instance, a multitude of new, more resilient vines have laid the foundation for a Scandinavian wine industry, made possible due to the changes experienced in the local climate. 

    “While there have been some exceptions, notably in 2024, wine production has been top quality,” Leroy said. “The earlier harvests have their advantages.”

    As older, more renowned wine producing regions lose their significance, this instability may prove a good time for newer regions and producers with other defined traits such as Scandinavia, the Balkans and the Agaises vineyard with their chalky ground and distinct latitude to fill in the gap left by the older producers. 

    Of course, a solution to the entire issue would be the halting or at least the delaying of climate change through the lowering of consumption and of carbon emissions. But such halting would take a tremendous individual and national effort that is lacking in Europe and in the world. 

    Thus, this problem presents us with yet another reason to continue the costly yet imperative fight against the climate crisis and all effects that it causes.


    Questions to consider:

    1. What does the author mean by a “tidal wave” of change that has hit Europe?

    2. How can climate change help grape growing in some regions when it devastates other regions?

    3. Can you think of other long-time industries that have been affected by climate change?

    Source link

  • The winners are …

    The winners are …

    A story about pollution caused when fires destroy cars and devices that are supposed to be ecological took first prize in News Decoder’s 18th storytelling competition.

    News Decoder published the article, “Are you storing toxic waste in your home or car?” by Paolo McCarrey on 11 November. McCarrey is a student at The Thacher School in California.

    Three stories tied for second place: A personal reflection, “What’s not talked about when you live overseas,” about the different forms racial discrimination can take in different countries by Aida Sherwani of Connecticut College in the United States; a story about discrimination and ignorance surrounding autism in Tanzania by Ramona-Blessing Mkunna, a student at the African Leadership Academy in South Africa; and an article about the effect of climate change on the wine industry in Belgium and France by Slav Karaslavov, a student at the European School Brussels II (EEBII) in Belgium.

    While News Decoder published Sherwani’s article in July, the stories by both Mkunna and Karaslavov were submitted in draft form.

    Two other unpublished drafts tied for third place: An article about climate illiteracy by Amaury Chauve, who also attends EEBII and a podcast by Catherine Araba Esaaba Dowuona-Addison, a student at SOS-Hermann Gmeiner International College in Ghana, about the religious cult leader Jim Jones, who killed by poison some 900 of his followers in the 1970s.

    The judges were impressed.

    Of the first place winner, one judge noted that the interviews served as a valuable tool in the investigation. “I also find the argument central to current discussions around climate change solutions, so the timeliness is great,” the judge wrote.

    The winners were selected by a three-person jury that included Thadeus Greenson, an award-winning investigative reporter who serves as press education specialist at the First Amendment Coalition in California, News Decoder correspondent Christianez Ratna Kiruba, a physician and patient rights advocate in India who writes about healthcare issues and former News Decoder Student Ambassador Joshua Glazer, now a student at Emory University in the U.S. state of Georgia.

    They rated the entries based on set criteria: whether the author interviewed anyone for the story; whether the student reported the story without bias; whether the student considered different perspectives and the judge’s own subjective assessment about the quality of the story.

    News Decoder Educational News Director Marcy Burstiner was particularly impressed by the challenging topics students took on. “The entries knock back the notion that young people shy away from complexity,” she said. “Give them room to explore topics that interest them, give them to tools to find experts and reliable sources and they will dive into really complicated issues.”

    The entries came from 10 schools in six countries on four continents.

    Meeting professional standards

    To produce an article or podcast for the competition, the students needed to find an original topic, credible sources and experts to interview. For stories that explored personal experiences, they needed to dive deep into their feelings and into what was happening around them.

    “If you didn’t know that the entries were being done by people with no journalism experience you would think they had come from professional publications,” Burstiner said.

    For articles to be published on News Decoder, they have to meet professional standards. Students work through News Decoder’s approach, known as PRDR for Pitch, Report, Draft and Revise. The winning stories that were published went through that process. The other stories will be published in the next few weeks, after the students go through that final revision process.

    News Decoder also encourages students to write through a global lens, connecting problems in one community with similar problems in other countries.

    The contest is held two times a year in honor of the late Arch Roberts Jr., who served with the International Atomic Energy Agency in Vienna after more than 12 years as a staff member with the U.S. House Foreign Affairs Committee. With the backing of an anonymous donor, News Decoder was able to award a total of $800 in cash prizes to this year’s winners. The entries came from students across News Decoder’s network of school partners.

    To be considered for the contest, an entry must have been written by one or more students enrolled in a News Decoder partner institution.

    Learn more about News Decoder’s school partnership program.

    A list of all the winners:

    First place:

    Paolo McCarrey, The Thacher School (USA) for “Are you storing toxic waste in your home or car?”

    Second place: 

    Aida Sherwani, Connecticut College (USA) for “What’s not talked about when you live overseas”

    Ramona-Blessing Mkunna, African Leadership Academy (South Africa) for “The Misconception of Autism in Tanzania”

    Slav Karaslavov, EEBII (Belgium) for “From vine to bottle: Europe’s newest climate-caused crisis may significantly alter one of its oldest industries”

    Third Place: 

    Amaury Chauve, EEBII (Belgium), for “Can we tackle the problem of climate illiteracy?”

    Catherine Araba Esaaba Dowuona-Addison, SOS-Hermann Gmeiner International College (Ghana) for “Paradise on Earth — a podcast”

    Source link